Is it Low Vitamin D?
- Teresa Tuten, INHC, CECHC

- Mar 20
- 2 min read
Vitamin D plays a crucial role in maintaining the balance of calcium in your blood and bones and in building and maintaining bones. It is fat-soluble and can be obtained from dietary sources. There is more to Vitamin D than just sunshine. It is also crucial for endocrine health. Low levels may be at the root of autoimmune diseases such as Hashimoto's Thyroiditis and Graves' Disease. Low levels of Vitamin D are common globally. While 50 percent of people worldwide have low levels, approximately 35 percent of adults in the US do as well.
Some symptoms of low-level Vitamin D and health effects are:
Fatigue and tiredness, persistent low energy
Frequent infections, lowered immune defense
Impaired wound healing, slow recovery rate
Bone erosion, reduced bone density
Weight gain, metabolism-regulating issues
Cardiovascular issues, greater risk for heart disease
Respiratory problems, lung health impact
Bone pain and muscle weakness
Depression, a mood disorder
Hair loss, thinning, slow hair growth
Muscle pain, an increase in pain sensitivity
High blood pressure, elevated pressure risk
Cognitive impairment, memory function decline
Increased risk of chronic diseases, higher disease susceptibility
Medications can also cause a Vitamin D deficiency. Such as:
Laxatives
Steroids (prednisone)
Cholesterol-lowering drugs
Seizure-preventing drugs
Rifampin (TB)
Orlistat (weight loss)
Gastric bypass can also inhibit the absorption of Vitamin D, along with certain nutrients, vitamins, and minerals, because of the smaller stomach and/or bypass of your small intestines.
Foods that naturally have Vitamin D are:
Fatty fish such as salmon, tuna, mackerel, and sardines
Rainbow trout
Beef (cow) liver
Mushrooms
Egg yolks
Cod liver oil
Foods that often contain Vitamin D are:
Cow's milk, soy, almond, and oat milk
Breakfast cereals
Orange juice
Other dairy products, such as yogurt
The main causes of Vitamin D deficiency are not getting enough Vitamin D from your diet and from sunlight. Also, if your body isn't properly absorbing or using it.
Medical conditions that cause a deficiency include:
Cystic fibrosis
Weight-loss surgeries
Certain medications
Several biological and environmental factors can also contribute to an increased risk of developing low Vitamin D levels, such as aging and the amount of melanin (pigment) in the skin.
Obesity, defined as a BMI greater than 30, is associated with lower Vitamin D levels. Fat cells keep Vitamin D isolated so that it's not released. People with obesity usually require a larger dose to reach and maintain normal levels.
Vitamin D from sunlight actually does this:
Relieves pain
Helps regulate hormones
Strengthens bones
Improves the immune system
Enhances nutrient absorption
Improves sleep
Regulates your circadian rhythm
Heals wounds
Fights depression
Boosts serotonin
Lowers blood pressure
Increases energy
Vitamin D acts as a hormone precursor that regulates multiple hormones and influences calcium metabolism, thyroid function, reproductive health, and overall endocrine balance.
If you are experiencing any symptoms of Vitamin D deficiency, it's worth asking your physician to check your levels at your next appointment.
*Levels below 20 ng/mL are considered low. Optimal levels are considered to be between 40-60 ng/mL.
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